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| Many
Indian rice dishes contain vegetables. The tomato is a favorite. |
Supplies
include a powerful gas stove, cooking vessels, large blender,
transport vessels, and ladles. |
The cook at work. |
One-pot cooking. One very large stirring
device.  |
The finished tomato rice is scooped into transport/serving
vessel. 
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Taste test.  |
Food
is carried to a rickshaw, used to transport the meal.  |
Lunch
time is 1pm. Everyone eagerly awaits the arrival of the food.
In India,
"food is god." |
The
government-run leper colony suffers from neglect. A doctor visits "occasionally."  |
India has one of the largest leper populations
in the world, exacerbated by inadequate education and the disease's
social stigma.
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© American
Society for International Shanti |
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